Onam festivities have begun and you can join in the celebration with a traditional Kerala-style dish.
Step into the world of wholesome eating and try these delicious ragi recipes, where ancient grains meet modern flavours.
Presenting the best food pics shared by our readers this week.
The customary naadan or home-cooked meal is rather memorable fare.
"The mountains I climbed, the butterflies I counted, the streams I swam, the jungles I walked along, all called me back. The urge to go back to nature was very strong," says Tibin Parakal from Trissur who quit a lucrative engineering job in Delhi to start a restaurant but then ultimately became a farmer.